Saving changes...

Done

Error

African Swine Fever Situation Update

African Swine Fever Situation Update

African Swine Fever Situation Update

Dave Pyburn, DVM
Dave Pyburn, DVM
on behalf of Missouri Veterinary Medical Association

FREE
FREE
FREE

null FREE
FREE
FREE
null FREE
FREE
FREE
Normal Price: FREE FREE

Review:

Launch date: 04 Feb 2020
Expiry Date:

Last updated: 06 Apr 2020

Reference: 195152

This course is no longer available

Exam is embedded in the course
No preview available
No Exam Available

Latest User Comments

Dr Robert Mitts (6 Apr 2020)
Audio unclear.

I would like to...

Course Availability

This course is only available to trainees days after purchase. It would need to be repurchased by the trainee if not completed in the allotted time period. This course is no longer available. You will need to repurchase if you wish to take the course again.

You have null days left.

Description

An update on the global situation with African Swine Fever Virus and the work that is occurring in the pork industry to prevent and be prepared in case a response is necessary.

Objectives

Learn about ASF virus and the global situation with the current outbreak.
Understand the risk of ASF entering this country.
Know the biosecurity precautions that can be and are taken to reduce the risk of virus in this country.
Dave Pyburn, DVM

Author Information Play Video Bio

Dave Pyburn, DVM
on behalf of Missouri Veterinary Medical Association

Dr. Dave Pyburn is the National Pork Board’s Senior Vice President of Science & Technology. He is responsible for assisting with the development and coordination of programs, research and producer information related to food safety, swine health, production, animal welfare, and environment. His duties include representing the U.S. pork industry to domestic and international audiences, dealing with technical issues that could influence U.S. pork consumption or international trade, and program strategy for pork safety, quality and nutrition, and animal welfare program areas.
Dr. Pyburn joined the National Pork Board in December 2013. Previously, he was the Senior Staff Veterinary Medical Officer for the USDA APHIS Veterinary Services Swine Health Programs from 2000 to 2013. From 1997 to 2000 he was Director of Veterinary Science for the National Pork Producers Council (NPPC). Prior to the NPPC position, he spent three years in private veterinary practice in Iowa.
Dr. Pyburn attended Drake University where he earned his bachelor’s degree. He completed his veterinary medicine curriculum at Iowa State University.
Dr. Pyburn is a member of the American Veterinary Medical Association, the American Association of Swine Veterinarians, the Iowa Veterinary Medical Association and the International Commission on Trichinellosis. He is also a member of the Phi Zeta, Phi Kappa Phi and Phi Beta Kappa honor societies.
Dave, his wife Kristi, and their three sons live in Ankeny, Iowa.

Current Accreditations

This course has been certified by or provided by the following Certified Organization/s:

  • Missouri Veterinary Medical Association
  • 0.25 Hours -
    Exam Attempts: 3
    -
    Exam Pass Rate: 60

Faculty and Disclosures

Additional Contributors

Conflicts Declared

Conflicts of Interest declaration by Author:

null

User Reviews (1)

Go Back
Dr Robert Mitts (6 Apr 2020)
Audio unclear.

Loading...


Saving changes...

Done

Error