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Development Of Normal Eating Behaviour

Development Of Normal Eating Behaviour

Development Of Normal Eating Behaviour

Paul Chadwick  Researcher in the Cancer Research UK Health Behaviour Research Centre at University C
Paul Chadwick Researcher in the Cancer Research UK Health Behaviour Research Centre at University C
on behalf of Health Education England

$12.70 $ 12.70 $ 12.70

$ 12.70 $ 12.70 $ 12.70
$ 12.70 $ 12.70 $ 12.70
Normal Price: $12.70 $12.70

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Launch date: 18 Apr 2018
Expiry Date:

Last updated: 06 Nov 2019

Reference: 188204

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Description

This session will describe patterns of eating behaviour in young people and the factors that influence these patterns. A model derived from social and ecological psychology will be used to explain how adolescent eating behaviour can develop from four levels of influence: individual, social, environmental and cultural. This session was reviewed by Hilda Mulrooney and Louise Lam, Bethan Hamilton, Lisa Mabbs and Claire Cheminade and updated in March 2017.

Objectives

By the end of this session you will be able to:
• List the major influences on eating behaviour in adolescence
• Describe the drivers of adolescent food choices at each of the four levels of influence
• Recognise the barriers to making healthy food choices during adolescence
Paul Chadwick  Researcher in the Cancer Research UK Health Behaviour Research Centre at University C

Author Information Play Video Bio

Paul Chadwick Researcher in the Cancer Research UK Health Behaviour Research Centre at University C
on behalf of Health Education England

Dr Paul Chadwick is a clinical and health psychologist specialising in physical health, obesity and its management.

Current Accreditations

This course has been certified by or provided by the following Certified Organization/s:

  • Health Education England
  • 0.25 Units -
    Exam Pass Rate: 60

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