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Infant Feeding Part 2: Formula Feeding

Infant Feeding Part 2: Formula Feeding

Infant Feeding Part 2: Formula Feeding

Mary Renfrew PhD, BSc, RM, RGN, DN - Professor of Mother and Infant Health in the University of York
Mary Renfrew PhD, BSc, RM, RGN, DN - Professor of Mother and Infant Health in the University of York
on behalf of Health Education England

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Launch date: 23 Apr 2018
Expiry Date:

Last updated: 02 May 2018

Reference: 188408

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Course Availability

This course is only available to trainees days after purchase. It would need to be repurchased by the trainee if not completed in the allotted time period. This course is no longer available. You will need to repurchase if you wish to take the course again.

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Description

This session will give you the information you need to help parents and carers to minimise the risks of formula feeding.This session was reviewed by Amanda Avery and updated in February 2017.

Objectives

By the end of this session you will be able to:
• Advise parents on minimising the risks of infant formula feeding by feeding according to feeding cues and making-up and storing feeds safely
• Describe the development of formula milks over time
• Describe the differences between the types of infant formula milks available on the current market
Mary Renfrew PhD, BSc, RM, RGN, DN - Professor of Mother and Infant Health in the University of York

Author Information Play Video Bio

Mary Renfrew PhD, BSc, RM, RGN, DN - Professor of Mother and Infant Health in the University of York
on behalf of Health Education England

Mary qualified as a nurse in 1977 (University of Edinburgh), and as a midwife (Edinburgh) in 1978. She was awarded a PhD in 1982, having spent several years with the MRC Reproductive Biology Unit, conducting clinical research in breastfeeding.

Mary worked as a midwife in Oxford and spent several years teaching in Alberta, Canada before taking up post as Director of the Midwifery Research Initiative at the National Perinatal Epidemiology Unit in Oxford (1988).

She was appointed as Professor of Midwifery Studies in the University of Leeds (1994), before taking up her current post as Professor of Mother and Infant Health in the University of York (2004).

She established and currently directs the multidisciplinary Mother and Infant Research Unit, where she leads a programme of work on maternal and infant nutrition, including research and evidence-based policy and practice.

Mary has conducted research and systematic reviews on infant feeding for NICE, the NIHR Health Technology Assessment programme, the Cochrane Collaboration, and the Department of Health.

Current Accreditations

This course has been certified by or provided by the following Certified Organization/s:

  • Health Education England
  • 0.50 Units -
    Exam Pass Rate: 60

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